Hyde No. 8 Irish Stout Cask Finish

Beschrijving

Our Special Reserve blend of:

*75% Single Grain; fully matured in a first fill, flame charred, bourbon cask.
*25% Single Malt; fully matured in a first fill, toasted, Oloroso sherry cask.
*All finished in an Irish STOUT cask.

Firstly, craft Irish stout from the www.cottonball.ie craft micro brewery in Cork City is aged in a first fill, ex-Bourbon, American white oak cask for 3 months.

The stout is then disgorged from this cask. The whiskey is then put into the STOUT cask for a further 6 months to ‘finish’.